A LITTLE BODHI-BOWL GUIDE

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Kiyomizu-dera

Kyoto Day 3 began simply—with breakfast at Yayoiken Kyoto Station Hachijoguchi (やよい軒 京都駅八条口店). For around 600 yen, I had a traditional Japanese set: grilled fish, rice, and soup. Nothing elaborate, but deeply satisfying. In its simplicity, it felt more nourishing than any fast food—quietly grounding before the day […]